Well, that lit a fire rather quickly. A January 9 article by Ari Natter for Bloomberg quoted U.S. Consumer Product Safety Commission (CPSC) Commissioner Richard Trumka Jr., as describing indoor air pollutants from gas stoves as “a hidden hazard” and indicating that “any option is on the table. Products that can’t be made safe can be banned.” Note that Trumka, Jr., didn’t specifically say that all gas stoves will be banned or that the government is coming for your gas stoves. Yet, Twitter was soon all aflame with tweets like the following from Rep. Ronny Jackson (R- Texas):
As you can see, Jackson went in guns-a-blazing with, “I’ll NEVER give up my gas stove. If the maniacs in the White House come for my stove, they can pry it from my cold dead hands. COME AND TAKE IT!!” If you’re wondering where you’ve heard something like that before, it was reminiscent of the National Rifle Association (NRA) slogan, “I’ll give you my gun when you pry it from my cold, dead hands,” because the NRA is what you think of when you think of gas, right?
Then Rep. Andy Biggs (R-Arizona) threw some gas on to the fire with the following “garbage” tweet:
Yes, Biggs claimed that “The Biden Administration is now weighing a nationwide ban on gas stoves,” which kind of takes Biggs liberty on what Trumka, Jr. had really said. This is despite the fact that the quote from Trumka, Jr., did not mention anything about a nationwide ban. Biggs also threw in the words “woke garbage,” which was an interesting use of such words when Dictionary.com defines “woke” as, “having or marked by an active awareness of systemic injustices and prejudices, especially those involving the treatment of ethnic, racial, or sexual minorities.” Since when did gas stoves become a racial issue? When checking what race or ethnicity you are in a form, how often do you see “gas stove” as an option?
Later in the day, Senator Joe Manchin (D-West Virginia) chimed in with the following:
As you can see, Manchin declared, “The federal government has no business telling American families how to cook their dinner. I can tell you the last thing that would ever leave my house is the gas stove that we cook on,” which presumably meant that his gas stove would rank higher than his toilet in Manchin’s house.
Again, where exactly did Trumka, Jr., say that the federal government will tell people how to cook their dinner? Rather, the quote from Trumka, Jr., simply said, “Products that can’t be made safe can be banned.” That seemed reasonable unless you somehow think it is a good idea to not ban products that can’t be made safe.
But all of these burning reactions showed just how quickly scientific and health issues are getting politicized these days. Rep. Don Beyer (D-Virginia) referred to a lot of the reaction to the gas stove news as “gaslighting,” which incidentally was Merriam Webster’s 2022 Word Of The Year, as I reported for Forbes:
Gaslighting is the “the act or practice of grossly misleading someone, especially for a personal advantage,” according to the Merriam Webster Dictionary. The various tweets from different political leaders, personalities, and, yes, burner accounts mixed up the original message of what Trumka, Jr., had said like a political sausage-filled frittata.
As Rep. Alexandria Ocasio-Cortez (D-New York) tweet-responded to Jackson, there are real health risks from the substances that gas stoves may emit such as particulate matter 2.5 (PM2.5), nitrogen oxide (NO), nitrogen dioxide (NO2), carbon monoxide (CO), and formaldehyde (CH2O or HCHO):
Such concerns about gas stoves causing indoor air pollution aren’t new. Back in 2020, the Rocky Mountain Institute, Mothers Out Front, Physicians for Social Responsibility, and the Sierra Club reviewed of the available scientific literature and issued a report summarizing their findings. Based on their review, they had concluded that “gas stoves may be exposing tens of millions of people to levels of air pollution in their homes that would be illegal outdoors under national air quality standards.”
And you may not even be able to notice this exposure. Natural gas is not like that other natural gas, namely farts. You can’t smell the many things that burning natural gas may put out into the air. This makes it difficult for you to really gauge how much pollutants you are inhaling. In fact, even when the burners are not on, the stove could be still silently emitting these pollutants.
One such major pollutant is CO, an invisible and odorless gas. Higher levels of CO can result in headaches, dizziness, weakness, upset stomach, vomiting, chest pain, confusion, and other “flu-like” symptoms. It can even make you pass out or kill you, especially if you don’t notice the early warning symptoms because you are asleep or drunk. Now typically gas stoves will not produce such high levels unless something is malfunctioning or you are in a very enclosed space. That’s yet another reason why it’s not good to cook on a gas stove in an outhouse while drunk.
Even if a gas stove doesn’t emit high levels of CO at a given time, low-level exposures over time can potentially cause problems as well. A 1999 BMJ article described how many of the “flu-like” symptoms can go undiagnosed and mistaken for other issues. A 2009 case study published in the New England Journal of Medicine described a 39-year-old female executive who had experienced fatigue, headache, and memory lapse for several months before falling semi-comatose and being rushed to the emergency room.
The oxides of nitrogen can be problems as well. A U.S. Environmental Protection Agency (EPA) report entitled Integrated Science Assessment (ISA) for Oxides of Nitrogen – Health Criteria and issued January 2016 indicated that short-term exposure to NO2 can cause respiratory issues, cardiovascular effects, and even earlier death whereas long-term exposure may be associated with cardiovascular effects, diabetes, poorer birth outcomes, premature mortality, and cancer.
Then there’s the tiny matter of particulate matters, specifically PM2.5. PM2.5 may sound like a radio station or a new Omicron subvariant but actually stands for very small particles that are no more than two and one half microns in width. Since they are so small, they can go deep into your respiratory tract all the way to your lungs. While they can irritate your eyes, nose, throat and lung, leading to coughing, sneezing, runny nose, and shortness of breath, the even bigger concern is how they may negatively affect your lung function, lead to lung cancer, and exacerbate asthma, heart disease, and other medical conditions.
This makes indoor air pollution from gas stoves clearly a burning problem. It’s why Trumka Jr., called gas stoves “a hidden hazard,” essentially a threat to people’s health around the country. Yet, instead of supporting the need to tackle this hazard, various political leaders and personalities seemed to, surprise, surprise, twist what Trumka, Jr. had actually said. The resulting firestorm prompted CPSC Chair Alexander Hoehn-Saric to issue a statement today that began with: “Over the past several days, there has been a lot of attention paid to gas stove emissions and to the Consumer Product Safety Commission. Research indicates that emissions from gas stoves can be hazardous, and the CPSC is looking for ways to reduce related indoor air quality hazards.” The statement went on to emphasize, “But to be clear, I am not looking to ban gas stoves and the CPSC has no proceeding to do so. CPSC is researching gas emissions in stoves and exploring new ways to address health risks. CPSC also is actively engaged in strengthening voluntary safety standards for gas stoves.” Hoehn-Saric added, “And later this spring, we will be asking the public to provide us with information about gas stove emissions and potential solutions for reducing any associated risks. This is part of our product safety mission – learning about hazards and working to make products safer.”
Instead of rallying around the need to tackle this growing problem of indoor pollution from gas stoves, you got a lot of gas-backwards responses. With all the politicization of science these days, when it comes to addressing many of the major public health problems in the U.S., our country isn’t exactly cooking with gas.